Monday, August 24, 2009

Monday, July 20, 2009

Friday, July 17, 2009


Yesterday. Mid-afternoon. Riding bike home. Sort of drunk. Cruising down hill.

I come to a street at the bottom of the decline, and some punk kid is standing there, in the street, on his bike, perpendicular to the sidewalk. He sees me coming. I know he does. He doesn't move.

I fly across the street and pass him, slightly banking the curb as I pass him. I keep riding. The result; bent wheel. What bothered me most was that I was drunk and didn't register what happened in a way that would have allowed me to do what I should have done (besides stop and go around him).

What I should have done is yelled, "Get the fuck out of the way! You and everyone like you should be murdered so I have less idiotic shit to deal with every day! Jackass!"

So for all of you bashful barrys out there: Give em' hell!










Friday, June 26, 2009

Monday, June 22, 2009

Sunday, June 14, 2009

on my birth day


I caught a possum.

Wednesday, June 10, 2009

Salò o le 120 giornate di Sodoma: A film Review

Salò, or the 120 Days of Sodom is a 1975 film by Italian director Pier Paolo Pasolini (his last) which applies Sade's aristocratic libertinage to Mussolini's Italian regime. The plot begins with small groups of impoverished young men and women being "abducted," so to speak, from their lives and taken to a country villa, awaited by a clan of four masters and four mistresses. While it is not precisely clear why these people have enlisted detainees, they begin an ever-escalating series of objectifying and degrading installments, attempting to push the prisoners to the brink of their sanity. Pasolini edited the film into four segments which resemble cantos of Dante's divine comedy, a fair touch.

While the overall aim of the film, that which exposes humanity's perverse capacity for moral and physical corruption as a means to no particular end, is well justified, I was somehow dissatisfied with the cinematography or some such quality of the filming. This arose mainly from the detached way in which the scenes were shot. The vignettes were so stylized that one couldn't help but feel that they were watching a movie-within-a-movie as opposed to any literal transposition of events. It is however quite possible that the director intended this lack of "realism" to contribute to his purpose for making the film, but the only effect it had on me is that I became slightly bored.

I had wanted to see this film for sometime; I think I read about it a few years ago in an essay about Peter Weiss's play Marat/Sade (a decent play, but also lackluster for me). Thus, my review is as such: worth a view, if only to see a pivotal work by a great director, but certainly not as visceral as one would expect (or as I would appreciate).



Wednesday, May 27, 2009

Samosa Recipe

Samosas are one of my favorite snacks; great for vegetarian visitors too!

Filling
5 medium potatoes
2 teaspoons vegetable oil
1/2 tsp cumin seed
1 tbs chopped fresh ginger
3/4 c frozen green peas
2 tsp salt
1 tbs coriander powder
1 hot green chile
1 tsp mango powder
1 tbs garam masala (equal parts cumin, black pepper, cardamom, a dash of cloves, cinnamon,
ginger powder and one bay leaf)
1/4 cup water

Dough
2 c flour
1/2 tsp salt
3 tbs vegetable oil
1/2 c water


Cook potatoes in boiling water until tender. Cut into 1/2 in pieces. Heat a little vegetable oil (1/4cup) in a frying pan over medium heat. Add cumin seeds (or cumin if you don't have seeds) and ginger for under one minute. Add potatoes and peas and stir.

Ad the salt, coriander, green chile, mango powder and garam masala. Mix and stir in water. Cover and cook for 2-3 min. Stir and let stand for 5 min. Let cool.

For dough
Mix flour, salt and oil. Add water gradually as you mix. Turn the dough out onto a floured surface and knead until dough becomes smooth and soft. Divide into 10 balls.

Assembly
Roll each ball into a (fairly flat and large-6 in maybe) circle and cut each in half. Take one half circle, dip your finger in water and run it along the straight (cut) edge. Fold in half, joining the straight edges to make a cone. Seal edges tightly and then fill with filling. dip finger in water and run along the open edges and seal tightly.

Cooking
Heat oil in frying pan (about 1/3 c) on medium until hot. Fry until light golden brown; approximately 4 minutes on each side. Serve with cilantro chutney:
Chutney
1 small bunch cilantro
1/4 cup chopped onion
1/2 tsp cumin seeds
1 or 2 hot green chiles
1 tsp salt
3 tbs lemon juice
Cut majority of cilantro stems off. Place ingredients in food processor and grind into a smooth paste. If you don't have a processor, mince all until smooth.

*Recipe taken from "New Indian Home Cooking" by Madhu Gadia. These will not disappoint!

Tuesday, May 19, 2009

My Des Moines Commute

As I cannot drive (see Rob's OWI Weekend), I have been inclined to explore the public transportation system in Des Moines, IA. This issue (public transportation) has been on the political register hotlist for some time, yet it remains underdeveloped in most mid-sized American cities. Des Moines is not in any way a "walkable" city, thus most of its inhabitants use personal automobiles for transportation.

The bus system in Des Moines is not as comprehensive as bus systems in other cities, nor is service as frequent. However, I am impressed with the core bus lines which run through the city limits; suburbs are not legitimate communities so their access to public transportation is not important. My office at the Alliance for Retired Americans is 6.5 miles from my house, and the nearest bus stop is about 4 blocks from my house. I ride my bike to the bus stop, which takes approximately 3 minutes, and my arrival bus stop is equidistant from my workplace, requiring similar bike time.

Des Moines, following the model of many progressive public transportation systems, has bike racks on all of its buses, which makes it easy for me to utilize supplementary transportation (walking from bus stop to bus stop would perhaps double the commute). It's great; I ride-I get on-I get off. The total commute takes just under 40 minutes. This may seem like a lot of time since Des Moines is so small, but comparatively, it's great! To travel the same distance in the New York metro area would take over an hour. Bottom line- I encourage you, my fellow Americans, to utilize public transportation in your community. You will not only save on insurance/car payments but you will also reduce pollution and improve an incipient industry in your community. Now if only the Des Moines bus would run past 8:00 pm...